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All telephone listings are within the 850 area code unless otherwise indicated.
For additional information and group planning assistance/rates, call the Tallahassee Area Convention and Visitors Bureau at 606-2305 or (800) 628-2866.
B-Breakfast | L-Lunch | D-Dinner$–Average Meal Cost $10; $$ $10-$20; $$$ $20-$30
(All Restaurants Wheelchair Accessible Unless Otherwise Noted)
 Major Credit Cards Accepted |  Off-Site Catering |  Indoor Banquet Space (100 persons capacity) |  Patio |  Lounge/Bar |  Full Bar Service |  Beer and Wine Only |
 Live Entertainment |  Dance Floor |  Sports TV |  Karaoke
Map Locator:  Downtown |  Northwest |  Southwest | Northeast | Southeast |  West |  East | See maps |
CLASSIC CUISINE
| Andrew’s 228 |
| L$ (Mon-Fri) D$$ (Mon-Sat) |
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Three time Golden Spoon Award-winning restaurant. Upscale Italian cuisine featuring fresh seafood and steaks. Moderately priced. Mediterranean atmosphere. Home of the $6 martini, excellent wine and beer list. Private rooms available. Valet parking.
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| 228 S.Adams St. 222-3444 Catering: 222-0153 www.andrewsdowntown.com www.andrews-catering.com |
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| Cypress Restaurant |
| D$$$ (Tue-Sat) |
| A 2006 and 2007 Florida Trend Magazine Golden Spoon winner, Cypress features sophisticated Southern regional dining in a metropolitan setting. The creative and well-executed menu features fresh, in-house preparations with chef-cut meats and seafood, locally grown produce and an extensive wine list to match. Locally owned and operated by chef/proprietors David and Elizabeth Gwynn, Cypress delivers an exceptional dining experience. Reservations suggested. Valet parking offered. |
| 320 E. Tennessee St. 513-1100 www.cypressrestaurant.com |
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| Georgio’s |
| D$$ (Mon-Sat) |
| "Your dining pleasure is our speciality." Voted "Best Elegant Dining" by Tallahassee Magazine, rated "Outstanding" by Tallahassee Democrat restaurant critic, and listed as a "Top 200" Florida restaurant by Florida Trend Magazine. Classic American and Continental cuisine featuring fresh seafood, Certified Angus beef, chicken, veal and lamb. |
| 3425 Thomasville Rd. 893-4161 |
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| The Dining Room |
| B$L$$D$$$ (Daily) |
| Elegant dining room, certified angus beef, fresh seafood. Hotel banquet space up to 300. |
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415 N. Monroe St. Park Plaza Hotel Tallahassee 224-6000
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| Wakulla Springs Lodge |
| B$L$D$$ (Daily) |
| Southern Classic, quail, softshell crab, fried shrimp, chicken and prime rib. |
| Wakulla Springs State Park, Crawfordville, FL 224-5950
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